The Appian Way Service List

Main Menu

• Antipasti Freddi/cold Appetizers

  • Salad D'latte

    roasted peppers, fresh mozzarella and tomato

    $9.95

  • Cold Antipasto

    a selection of our cold delicasies

    $10.95

  • Shrimp Cocktail

    served with our cocktail sauce

    $12.95

  • Shrimp L'arancia

    whole tomato, stuffed with shrimp, a carful blend of orange, triple sec, mayonnaise, ketchup and worcestershire sauce served over our spring mix

    $15.95

• Antipasti Caldi/hot Appetizers

  • Eggplant Rollatini

    rolled with ricotta cheese, marinara sauce melted mozzarella

    $8.95

  • Clams Casino

    baked with fresh vegetables and herbs topped with bacon

    $9.95

  • Clams Oreganto

    baked italian seasoning and bread crumbs

    $9.95

  • New Zealand Mussels

    prepared in a garlic, white wine and olive oil sauce

    $9.95

  • Fried Calamari

    sweet or hot marinara sauce

    $10.95

• Soup

  • Pasta E Fagioli

    the classic neapolitan soup of haricot beans and pasta

    Cup	$3.95
    Bowl	$6.95

  • Minestrone

    the well known classic vegetable soup

    Cup	$3.95
    Bowl	$6.95

  • Zuppa Del Giorno

    soup of the day

    Cup	$3.95
    Bowl	$6.95

• Insalata/salads

  • Spinach Salad

    red onions and tomatoes, balsamic vinegar and olive oil

    $6.95

  • Spring Mix

    mesclun greens, balsamic vinaigrette

    $6.95

  • Caesar

    romaine lettuce with a traditional caesar dressing

    $6.95

  • Brianna

    spinach, prosciutto, fresh mozzarella, tomatoes, red onions, balsamic vinaigrette

    $8.95

• Entrees - Pollo/chicken

  All Chicken Entrees Are Served With A Complementary House Salad And Side Of Penne Pasta In Tomato Sauce For EntrEes Not Containing Pasta

  • Chicken San Marino

    cubed chicken, vodka pink cream sauce served over angel hair pasta with mushrooms and peas

    $15.95

  • Chicken Parmigiana

    breaded cutlet, nonna's tomato sauce, melted mozzarella

    $15.95

  • Chicken Paillard

    grilled chicken, served over sauteed spinach

    $15.95

  • Chicken Giambotta

    sauteed with onions, mushrooms, potatoes and peppers

    $15.95

  • Chicken Francese

    sauteed lemon, butter and white wine

    $15.95

  • Chicken "betsy"

    grilled, sliced and blended with romaine lettuce, tomatoes, onions and potatoes in "betsy's" special dressing

    $15.95

  • Chicken Arrabiata

    garlic, herbs, balsamic vinegar and demi-glace

    $15.95

  • Chicken "appian Way"

    breast of chicken stuffed with sausage, spinach and mozzarella, madeira wine and demi-glace

    $16.95

• Entrees - Pesce/fish

  All Seafood Entrees Are Served With A Complementary House Salad And A Side Of Penne Pasta In Tomato Sauce For Entrees Not Containing Pasta

  • Shrimp Marinara Or Fra Diavolo

    shrimp prepared in a sweet or spicy hot marinara sauce served over linguini pasta

    $18.95

  • Shrimp Scampi

    shrimp sauteed in garlic, lemon, butter and white wine sauce served over linguini

    $18.95

  • Shrimp Parmigiana

    shrimp breaded then fried prepared in a tomato sauce topped with melted mozzarella cheese

    $18.95

  • Shrimp Fiorentina

    shrimp dipped in egg, sauteed in a butter and lemon sauce served over spinach and topped with melted mozzarella cheese

    $19.95

  • Broiled Salmon

    garlic, lemon, butter and white wine

    $18.95

  • Salmon Al Cognac

    sauteed mushrooms, and peas, brandy pink cream sauce

    $18.95

  • Sole Marechiara

    prepared in a light tomato, basil and garlic sauce

    $18.95

  • Sole Putanesca

    anchovies, olives and capers, tomato, basil and garlic sauce

    $18.95

  • "becky's" Salsa De Mare

    shrimp, clams, mussels, calamari and white fish, delicate tomato, basil and garlic sauce served over linguini

    $23.95

• Entrees - Alla Griglia/from The Grill

  All Grill Entrees Are Served With A Complementary House Salad And A Side Of Penne Pasta In Tomato Sauce

  • Broiled Filet Mignon 6oz

    served with frech fries

    $21.95

  • Broiled Filet Mignon 8oz

    served with french fries

    $24.95

  • Filet Mignon "brandon"

    roasted peppers, fresh mozzarella, cognac and demi-glace

    $24.95

  • New York Strip Steak

    served with french fries

    $21.95

  • Steak Salad Alla bruno

    sliced and blended with romaine lettuce, tomatoes, onions and potatoes in "brunos" special dressing

    $21.95

  • Sirloin Steak Forestiera

    prepared with onions, bacon and mushrooms in a red wine sauce with demi~glace

    $21.95

• Entrees - Vitello/veal

  • Veal Parmigiana

    breaded veal cutlet in a blanket of tomato sauce topped with melted mozzarella cheese

    $17.95

  • Veal Francese

    sauteed white wine, lemon and butter

    $18.95

  • Veal Marsala

    sauteed mushrooms, marsala wine and demi-glace

    $18.95

  • Veal Saltimbocca

    prosciutto & mozzarella over spinach, white wine and demi-glace

    $19.95

  • Veal Principessa

    layered with eggplant, prosciutto and fresh tomato topped with melted mozzarella cheese in a marsala wine sauce with sweet peas

    $19.95

  • "bobby's" Osso Buco

    braised veal shank, sauteed with red wine and demi-glace served over fettuccini

    $26.95

• Farinacei/pasta

  All Pasta Entrees Are Served With A Complementary House Salad. Add To Any Dish- Sausage $4.00, Chicken $4.00, Meatballs $3.00, Shrimp $7.00

  • Cheese Ravioli

    blanketed in nonna's italian tomato sauce

    $14.95

  • Fettuccini Bolognese

    zesty meat sauce

    $14.95

  • Fettuccini Al Fredo

    traditional cream sauce sauteed with pecorino romano cheese

    $14.95

  • Linguini Aglio E Olio

    sauteed garlic, white wine and extra virgin olive oil

    $14.95

  • Penne Bella Vita

    garlic, prosciutto, onions and basil, nonna's italian tomato sauce with a touch of cream

    $14.95

  • Penne Siciliano

    diced eggplant, white wine, garlic, basil, plum tomato sauce

    $14.95

  • Rigatoni Carbonara

    chopped onions and prosciutto, french brandy, cream sauce

    $14.95

  • Rigatoni Montecarlo

    blended with asparagus tips, mushrooms and artichoke hearts, white wine, pink cream sauce

    $14.95

  • Rigatoni Zingara

    mushrooms, artichoke hearts, roasted peppers and olives, white wine, tomato, basil and garlic sauce

    $14.95

  • Spaghetti & Meatballs

    nonna's italian tomato sauce

    $15.95

  • Linguini Alla Vongole

    red or white clam sauce

    $15.95

  • Lobster Ravioli

    vodka pink cream sauce

    $16.95

• Side Dishes

  • French Fries

    crispy golden brown

    $3.95

  • Garlic Bread

    for two

    $3.95

  • Spinach

    sauteed with olive oil and garlic

    $6.95

  • Asparagus & Mushrooms

    sauteed with white wine and butter

    $6.95